
Every lot traced. Every document issued. No gaps.
From named farm regions in Gujarat and Rajasthan through third-party laboratory verification to your port of entry — the full chain of custody is documented before we book a shipment.


How we document every shipment
Farm region and harvest batch recorded
Controlled extraction under grade specification
Third-party analysis before any shipment is approved
Full documentation issued before vessel departure
Acid value, moisture, colour, and heavy-metal panels are run by an accredited external laboratory. Results are attached to the lot record, not summarised.
Each procurement is logged against a named growing district, season, and batch number. No blended, unattributed lots enter our supply line.
Cold-pressed or expeller-pressed batches are kept segregated by grade. Lot numbers carry forward without interruption to the next stage.
Certificate of Analysis, Certificate of Origin, phytosanitary clearance, and MSDS are compiled and transmitted before the shipment leaves port.
Compliance documents are not gated behind a sales call
Our certifications are published because your quality team needs the records, not a promise. Scope, validity dates, and audit bodies are all visible upfront.
ISO 9001:2015
FSSC 22000
Accredited Lab Results
Documented quality management system covering procurement, processing, and export operations. Scope and certificate number available on request.
Internationally recognised food safety management certification covering our food-grade and pharmaceutical-grade castor oil product lines.
Every lot carries a CoA from an external accredited laboratory. Full panel results — not a summary — are issued with each shipment's documentation package.


Documents issued with every order, not sourced after the fact
Compliance teams close vendor approvals faster when the documentation is already waiting. We prepare the full package — CoA, CoO, MSDS, phytosanitary certificate — as part of every order, not as a follow-up.
